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Chef Bakers Franchise
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Chef Bakers was established in 2007 as a manufacturer of cakes and bakery products that are freshly baked and have grown over the years. Their first ever factory was launched at Doddanekundi, with more than 8,000 sq. ft of area allotted to the manufacturing facility. Chef Bakers sources the quality ingredients and the products are made with utmost care. The company is operated by 3 experienced directors in the hotel industry. Each of them has an average of around 18 years of experience in the field.
The products offered are baked puffs, fruit cakes, sweet danish, croissants, muffins, themed and custom cakes like fondant cakes, drawing cakes, royal-icing cakes, photo-print cakes for occasions like meetings, kids birthdays, farewells, and weddings.
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